Colombia La Meseta Excelso

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R93.00R350.00

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Description

Cultivated in the rich volcanic soil of Colombia, this exceptional coffee is sure to satisfy.

Colombia Excelso yields a delicious Espresso shot for milk drinks and can also be enjoyed using most other brewing techniques.

Varietals: Typica & Caturra
Process: Wet Processed (Washed)
Elevation: 1,500 – 1,700 m.a.s.l
Notes: Buttery body, plums, chocolaty finish
Suggested brewing method: Espresso, French Press (Plunger), Chemex, Pour Over, Filter, Aeropress

Additional information

Weight N/A
Dimensions N/A
Size

250g, 1kg

Grind

Whole Beans, Coarse Grind (French Press), Medium Grind (Filter), Fine Grind (Espresso)

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